Code | Food Item Name |
5872 |
Agutuk, native, fish with shortening (Alaskan ice cream)
|
5871 |
Agutuk, native, fish/berry with seal oil (Alaskan ice cream)
|
3229 |
Alewife, with bone, baked or broiled
|
2985 |
Anchovy, european, canned with olive oil, drained solids
|
2984 |
Anchovy, european, raw
|
5838 |
Arctic char, native, boiled
|
5839 |
Arctic char, native, dried
|
3230 |
Arctic char, native, raw
|
5841 |
Arctic char, native, skin and flesh, dried
|
5840 |
Arctic char, native, skin and flesh, raw
|
5842 |
Arctic char, native, skin, raw
|
5874 |
Ascidians, native (tunughnak)
|
3134 |
Bass, fresh water, mixed species, baked or broiled
|
2986 |
Bass, fresh water, mixed species, raw
|
3135 |
Bass, striped, baked or broiled
|
2987 |
Bass, striped, raw
|
5879 |
Blackfish, native, whole
|
3136 |
Bluefish, baked or broiled
|
2988 |
Bluefish, raw
|
3137 |
Burbot (loche), native, baked or broiled
|
5849 |
Burbot (loche), native, eggs, raw
|
5915 |
Burbot (loche), native, head, baked
|
5912 |
Burbot (loche), native, liver, baked
|
5850 |
Burbot (loche), native, liver, raw
|
2989 |
Burbot (loche), native, raw
|
5914 |
Burbot (loche), native, skin, baked
|
5913 |
Burbot (loche), native, skin, raw
|
3138 |
Butterfish, baked or broiled
|
2990 |
Butterfish, raw
|
2992 |
Carp, baked or broiled
|
2991 |
Carp, raw
|
3170 |
Catfish (wolffish), atlantic, baked or broiled
|
3091 |
Catfish (wolffish), atlantic, raw
|
3181 |
Catfish, channel (bullhead), farmed, baked or broiled
|
3180 |
Catfish, channel (bullhead), farmed, raw
|
3179 |
Catfish, channel (bullhead), wild, baked or broiled
|
2994 |
Catfish, channel (bullhead), wild, breaded and fried
|
2993 |
Catfish, channel (bullhead), wild, raw
|
2995 |
Caviar, black and red, granular
|
5881 |
Chiton, leathery, gumboots, native
|
5922 |
Cisco (lake herring, tullibee), native, baked
|
2996 |
Cisco (lake herring, tullibee), native, raw
|
2997 |
Cisco (lake herring, tullibee), native, smoked
|
5921 |
Cisco (lake herring, tullibee), native, smoked, dried
|
3240 |
Clam fritter
|
3139 |
Cod (gray cod), pacific, baked or broiled
|
3196 |
Cod (gray cod), pacific, raw
|
3195 |
Cod (scrod), atlantic, baked or broiled
|
2998 |
Cod (scrod), atlantic, canned, solids and liquid
|
2999 |
Cod (scrod), atlantic, dried and salted
|
3194 |
Cod (scrod), atlantic, raw
|
3232 |
Cod (scrod), atlantic, smoked
|
3231 |
Cod (scrod), atlantic, tongues and cheeks, raw
|
3094 |
Crab, alaska king, boiled or steamed
|
3095 |
Crab, alaska king, imitation (surimi)
|
3093 |
Crab, alaska king, raw
|
3173 |
Crab, atlantic snow crab (spider, queen), boiled or steamed
|
3239 |
Crab, atlantic snow crab (spider, queen), canned, drained
|
3101 |
Crab, atlantic snow crab (spider, queen), raw
|
3097 |
Crab, blue, boiled or steamed
|
3098 |
Crab, blue, canned, drained
|
3099 |
Crab, blue, crab cakes
|
3096 |
Crab, blue, raw
|
3172 |
Crab, dungeness, boiled or steamed
|
3100 |
Crab, dungeness, raw
|
3237 |
Crab, jonah, steamed
|
3238 |
Crab, red, steamed
|
3189 |
Crayfish, mixed species, farmed, boiled or steamed
|
3188 |
Crayfish, mixed species, farmed, raw
|
3103 |
Crayfish, mixed species, wild, boiled or steamed
|
3102 |
Crayfish, mixed species, wild, raw
|
3001 |
Croaker, atlantic, breaded and fried
|
3000 |
Croaker, atlantic, raw
|
3140 |
Cusk, baked or broiled
|
3197 |
Cusk, raw
|
5882 |
Devilfish, native, flesh
|
3141 |
Dolphinfish (mahimahi), baked or broiled
|
3002 |
Dolphinfish (mahimahi), raw
|
3142 |
Drum, freshwater, baked or broiled
|
3003 |
Drum, freshwater, raw
|
3005 |
Eel, mixed species, baked or broiled
|
3004 |
Eel, mixed species, raw
|
3241 |
Eulachon, raw
|
3006 |
Fish portions and sticks, frozen and reheated
|
3007 |
Flatfish (flounder or sole or plaice), baked or broiled
|
3216 |
Flatfish (flounder or sole or plaice), raw
|
3008 |
Gefiltefish, commercial, sweet recipe with broth
|
3233 |
Goldeye, raw
|
5844 |
Grayling, native, cooked
|
5843 |
Grayling, native, raw
|
3010 |
Grouper, mixed species, baked or broiled
|
3009 |
Grouper, mixed species, raw
|
3011 |
Haddock (finnan haddie), smoked
|
3199 |
Haddock, baked or broiled
|
3198 |
Haddock, raw
|
3090 |
Hake (whiting), mixed species, baked or broiled
|
3089 |
Hake (whiting), mixed species, raw
|
3012 |
Halibut, atlantic or pacific, baked or broiled
|
3200 |
Halibut, atlantic or pacific, raw
|
3143 |
Halibut, Greenland (turbot), baked or broiled
|
3013 |
Halibut, Greenland (turbot), raw
|
5884 |
Herring eggs on giant kelp, native, Pacific
|
5885 |
Herring eggs, native, Pacific, dry
|
5886 |
Herring eggs, native, Pacific, raw
|
3015 |
Herring, atlantic, baked or broiled
|
3017 |
Herring, atlantic, kippered
|
3016 |
Herring, atlantic, pickled
|
3014 |
Herring, atlantic, raw
|
5887 |
Herring, native, Pacific, air-dried, packed in oil
|
3144 |
Herring, pacific, baked or broiled
|
3018 |
Herring, pacific, raw
|
3234 |
Inconnu (connie, coney), raw
|
5846 |
Inconnu, native, cooked
|
5845 |
Inconnu, native, raw
|
5847 |
Inconnu, native, smoked, baked
|
5848 |
Inconnu, native, smoked, dried
|
5612 |
Jellyfish, dried, salted
|
3145 |
Ling, baked or broiled
|
3019 |
Ling, raw
|
3146 |
Lingcod, baked or broiled
|
5888 |
Lingcod, native, liver
|
3020 |
Lingcod, raw
|
3210 |
Lobster, american (northern), boiled or steamed
|
3209 |
Lobster, american (northern), raw
|
3022 |
Mackerel, atlantic, baked or broiled
|
3021 |
Mackerel, atlantic, raw
|
3023 |
Mackerel, jack, canned, drained solids
|
3147 |
Mackerel, king, baked or broiled
|
3024 |
Mackerel, king, raw
|
3148 |
Mackerel, pacific and jack, mixed species, baked or broiled
|
3025 |
Mackerel, pacific and jack, mixed species, raw
|
5633 |
Mackerel, salted
|
3027 |
Mackerel, spanish (atlantic), baked or broiled
|
3026 |
Mackerel, spanish (atlantic), raw
|
3149 |
Milkfish (awa), baked or broiled
|
3028 |
Milkfish (awa), raw
|
3108 |
Mollusks, abalone, mixed species, flour coated, fried
|
3107 |
Mollusks, abalone, mixed species, raw
|
3111 |
Mollusks, clam, mixed species, boiled or steamed
|
3110 |
Mollusks, clam, mixed species, breaded and fried
|
3112 |
Mollusks, clam, mixed species, canned, drained solids
|
3113 |
Mollusks, clam, mixed species, canned, liquid
|
3109 |
Mollusks, clam, mixed species, raw
|
5427 |
Mollusks, conch, baked or broiled
|
3114 |
Mollusks, cuttlefish, mixed species, raw
|
3175 |
Mollusks, cuttlefish, mixed spsecies, boiled or steamed
|
3116 |
Mollusks, mussel, blue, boiled or steamed
|
3115 |
Mollusks, mussel, blue, raw
|
3176 |
Mollusks, octopus, common, boiled or steamed
|
3117 |
Mollusks, octopus, common, raw
|
3192 |
Mollusks, oyster, eastern (blue point), farmed, baked or broiled
|
3191 |
Mollusks, oyster, eastern (blue point), farmed, raw
|
3190 |
Mollusks, oyster, eastern (blue point), wild, baked or broiled
|
3120 |
Mollusks, oyster, eastern (blue point), wild, boiled or steamed
|
3119 |
Mollusks, oyster, eastern (blue point), wild, breaded and fried
|
3121 |
Mollusks, oyster, eastern (blue point), wild, canned, solids and liquid
|
3118 |
Mollusks, oyster, eastern (blue point), wild, raw
|
3177 |
Mollusks, oyster, pacific, boiled or steamed
|
3122 |
Mollusks, oyster, pacific, raw
|
5634 |
Mollusks, scallop, (bay and sea), cooked, steamed
|
3123 |
Mollusks, scallop, mixed species, breaded and fried
|
3124 |
Mollusks, scallop, mixed species, imitation (surimi)
|
3213 |
Mollusks, scallop, mixed species, raw
|
5635 |
Mollusks, snail, raw
|
3126 |
Mollusks, squid, mixed species, flour coated, fried
|
3125 |
Mollusks, squid, mixed species, raw
|
3128 |
Mollusks, whelk, unspecified, boiled or steamed
|
3127 |
Mollusks, whelk, unspecified, raw
|
3150 |
Monkfish (goosefish, anglerfish), baked or broiled
|
3201 |
Monkfish (goosefish, anglerfish), raw
|
3164 |
Mullet (sucker), white, baked or broiled
|
3072 |
Mullet (sucker), white, raw
|
3030 |
Mullet, striped, baked or broiled
|
3029 |
Mullet, striped, raw
|
3032 |
Ocean perch (rosefish, redfish), atlantic, baked or broiled
|
3031 |
Ocean perch (rosefish, redfish), atlantic, raw
|
5892 |
Oopah (tunicata), native, whole animal
|
3178 |
Orange roughy, baked or broiled
|
3046 |
Orange roughy, raw
|
3035 |
Perch, mixed species, baked or broiled
|
3034 |
Perch, mixed species, raw
|
3151 |
Pickerel, walleye-pickerel (yellow pike), baked or broiled
|
3202 |
Pickerel, walleye-pickerel (yellow pike), raw
|
3037 |
Pike, northern, native, cooked
|
5894 |
Pike, northern, native, liver
|
3036 |
Pike, northern, native, raw
|
3152 |
Pollock, atlantic (boston blue), baked or broiled
|
3038 |
Pollock, atlantic (boston blue), raw
|
3040 |
Pollock, walleye (alaska), baked or broiled
|
3039 |
Pollock, walleye (alaska), raw
|
3042 |
Pompano, florida, baked or broiled
|
3041 |
Pompano, florida, raw
|
3153 |
Pout, ocean, baked or broiled
|
3033 |
Pout, ocean, raw
|
3044 |
Rockfish, pacific ocean perch, mixed species, baked or broiled
|
3043 |
Rockfish, pacific ocean perch, mixed species, raw
|
3154 |
Roe, mixed species, baked or broiled
|
3045 |
Roe, mixed species, raw
|
3155 |
Sablefish (black cod), baked or broiled
|
3047 |
Sablefish (black cod), raw
|
3048 |
Sablefish (black cod), smoked
|
3183 |
Salmon, atlantic, farmed, baked or broiled
|
3182 |
Salmon, atlantic, farmed, raw
|
3156 |
Salmon, atlantic, wild, baked or broiled
|
3049 |
Salmon, atlantic, wild, raw
|
3157 |
Salmon, chinook (spring), baked or broiled
|
3051 |
Salmon, chinook (spring), raw
|
3050 |
Salmon, chinook (spring), smoked
|
3129 |
Salmon, chinook (spring), smoked, lox
|
3158 |
Salmon, chum (keta), baked or broiled
|
3130 |
Salmon, chum (keta), canned, drained solids with bone, unsalted
|
3218 |
Salmon, chum (keta), canned, drained, solids with bone, salted
|
3227 |
Salmon, chum (keta), poached
|
3217 |
Salmon, chum (keta), raw
|
3185 |
Salmon, coho, farmed, baked or broiled
|
3184 |
Salmon, coho, farmed, raw
|
3193 |
Salmon, coho, wild, baked or broiled
|
3220 |
Salmon, coho, wild, poached
|
3219 |
Salmon, coho, wild, raw
|
5928 |
Salmon, native, eggs, raw
|
5896 |
Salmon, native, king or chinook, kippered, canned
|
5899 |
Salmon, native, king or chinook, liver
|
5898 |
Salmon, native, king or chinook, smoked, brined
|
5897 |
Salmon, native, king or chinook, smoked, canned
|
5895 |
Salmon, native, tipnuk, fermented
|
3159 |
Salmon, pink (humpback), baked or broiled
|
3222 |
Salmon, pink (humpback), canned, solids with bone and liquid, salted
|
3225 |
Salmon, pink (humpback), canned, solids with bone and liquid, unsalted
|
3228 |
Salmon, pink (humpback), poached
|
3221 |
Salmon, pink (humpback), raw
|
5965 |
Salmon, pink, canned, drained solids with bone
|
3053 |
Salmon, sockeye (red), baked or broiled
|
3223 |
Salmon, sockeye (red), canned, solids with bone and liquid, salted
|
3226 |
Salmon, sockeye (red), canned, solids with bone and liquid, unsalted
|
3052 |
Salmon, sockeye (red), raw
|
3203 |
Sardine, atlantic, canned with oil, drained solids with bone
|
3054 |
Sardine, pacific, canned in tomato sauce, drained with bones
|
3235 |
Sauger (yellow walleye), raw
|
5919 |
Sculpin, native, raw
|
3160 |
Scup (porgy), baked or broiled
|
3055 |
Scup (porgy), raw
|
3057 |
Sea bass, mixed species, baked or broiled
|
3056 |
Sea bass, mixed species, raw
|
5940 |
Sea cucumber, native
|
3161 |
Seatrout (weakfish), mixed species, baked or broiled
|
3058 |
Seatrout (weakfish), mixed species, raw
|
3162 |
Shad, American, baked or broiled
|
3059 |
Shad, american, raw
|
3061 |
Shark (dogfish), mixed species, battered and fried
|
3060 |
Shark (dogfish), mixed species, raw
|
3063 |
Sheepshead, baked or broiled
|
3062 |
Sheepshead, raw
|
3242 |
Shrimp or lobster paste, canned
|
3105 |
Shrimp, imitation (surimi)
|
3212 |
Shrimp, mixed species, boiled or steamed
|
3104 |
Shrimp, mixed species, breaded and fried
|
3224 |
Shrimp, mixed species, canned
|
3211 |
Shrimp, mixed species, raw
|
3236 |
Smelt, breaded, fried
|
6264 |
Smelt, dried
|
3065 |
Smelt, rainbow (american, capelin), baked or broiled
|
3064 |
Smelt, rainbow (american, capelin), raw
|
3067 |
Snapper, mixed species, baked or broiled
|
3066 |
Snapper, mixed species, raw
|
3174 |
Spiny lobster (crawfish, rock lobster), boiled or steamed
|
3106 |
Spiny lobster (crawfish, rock lobster), mixed species, raw
|
3163 |
Spot, baked or broiled
|
3068 |
Spot, raw
|
6262 |
Steelhead trout, boiled, canned
|
6261 |
Steelhead trout, dried, flesh
|
3070 |
Sturgeon, mixed species, baked or broiled
|
3069 |
Sturgeon, mixed species, raw
|
3071 |
Sturgeon, mixed species, smoked
|
3165 |
Sunfish, punpkinseed, baked or broiled
|
3073 |
Sunfish, punpkinseed, raw
|
3074 |
Surimi
|
3076 |
Swordfish, baked or broiled
|
3075 |
Swordfish, raw
|
5967 |
Tilapia, baked or broiled
|
5966 |
Tilapia, raw
|
3078 |
Tilefish, baked or broiled
|
3077 |
Tilefish, raw
|
3215 |
Trout, mixed species, baked or broiled
|
3204 |
Trout, mixed species, raw
|
3187 |
Trout, rainbow, farmed, baked or broiled
|
3186 |
Trout, rainbow, farmed, raw
|
3206 |
Trout, rainbow, wild, baked or broiled
|
3205 |
Trout, rainbow, wild, raw
|
3086 |
Tuna salad
|
3080 |
Tuna, bluefin, fresh, baked or broiled
|
3079 |
Tuna, bluefin, fresh, raw
|
3131 |
Tuna, light, canned in water, drained, unsalted
|
3207 |
Tuna, light, canned with oil, drained, salted
|
3214 |
Tuna, light, canned with oil, drained, unsalted
|
3081 |
Tuna, light, canned with water, drained, salted
|
3166 |
Tuna, skipjack (aku), baked or broiled
|
3082 |
Tuna, skipjack (aku), fresh, raw
|
3083 |
Tuna, white, canned with oil, drained, salted
|
3132 |
Tuna, white, canned with oil, drained, unsalted
|
3084 |
Tuna, white, canned with water, drained, salted
|
3133 |
Tuna, white, canned with water, drained, unsalted
|
3167 |
Tuna, yellowfin (albacore, ahi), baked or broiled
|
3085 |
Tuna, yellowfin (albacore, ahi), fresh, raw
|
3168 |
Turbot, european, baked or broiled
|
3087 |
Turbot, european, raw
|
3088 |
Whitefish, lake, mixed species, native, smoked
|
3169 |
Whitefish, lake, native, baked
|
3208 |
Whitefish, lake, native, raw
|
5925 |
Whitefish, native, eggs, baked
|
5927 |
Whitefish, native, esophagus, raw
|
5926 |
Whitefish, native, head, baked
|
5924 |
Whitefish, native, smoked, baked
|
5923 |
Whitefish, native, smoked, dried
|
3171 |
Yellowtail, mixed species, baked or broiled
|
3092 |
Yellowtail, mixed species, raw
|